Swimmers thank Richmond butcher for donation

Members of Richmond Dales Amateur Swimming Club’s Para Squad have thanked a Richmond butcher for his kind donation.

Mick Kirk, owner of Angus Morton Butchers in Finkle Street, made the £200 donation after a chance conversion in  his shop.

He said: ““I’d like to thank you for giving me the chance to help in a small way and I’m proud to say that today I met some truly amazing people.

“What an amazing group of athletes and some of the widest grins I have ever seen — keep up the good work.”

Keith Hall, from Richmond Dales ASC, said: “We would like to once again thank Mick and all at Angus Morton Butchers for their support.”