Members of Richmond Dales Amateur Swimming Club’s Para Squad have thanked a Richmond butcher for his kind donation.
Mick Kirk, owner of Angus Morton Butchers in Finkle Street, made the £200 donation after a chance conversion in his shop.
He said: ““I’d like to thank you for giving me the chance to help in a small way and I’m proud to say that today I met some truly amazing people.
“What an amazing group of athletes and some of the widest grins I have ever seen — keep up the good work.”
Keith Hall, from Richmond Dales ASC, said: “We would like to once again thank Mick and all at Angus Morton Butchers for their support.”